Curried Tofu Salad Rating: 7
This could so be an 8 but I didn't add any mango chutney or walnuts this go around. Did add a light drizzle of honey to the sauce in place of the chutney, black instead of red grapes, and full fat mayo in place of low fat mayo. Quick and easy. Served it on whole grain toast with a side of kale chips. Fairly well received by my kids. I actually liked this better than some chicken versions of the same salad.
I have found that we like slightly mashed up garbanzo beans (chickpeas) as a chicken substitute in our favorite chicken salad recipes.
ReplyDeleteThat sounds like a great plant-based substitute to me! Thanks for sharing.
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