This week is Watermelon Seed Spitting Week so we had fun with the theme. When I was planning on celebrating this week, I found this cute idea at Random Thoughts of a Supermom and knew I'd be making them--for dinner, no less!
Multi-Grain Waffles Rating: 9
For a waffle that is made with whole wheat flour, amoung other grains, and not loaded in butter, this is top notch. I use corn meal instead of wheat germ. On this occasion I used food coloring a chocolate chips to mimic seeds. You don't have to. But with the latter, why wouldn't you?!
Anyway, I've doubled this recipe before and freezed them as they suggested for a quick breakfast option and they did great, an 8 maybe.
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